Microencapsulated algal feeds as a sustainable replacement diet for broodstock in commercial bivalve aquaculture
نویسندگان
چکیده
منابع مشابه
Microencapsulated diets to improve bivalve shellfish aquaculture
Aquaculture is the fastest growing food sector and feeds over 3 billion people. Bivalve shellfish aquaculture makes up 25% of global aquaculture production and is worth annually US$19 billion, but continued growth is currently limited by suboptimal diets and limited tools for disease control. New advances in microencapsulation technology could provide an effective way to overcome these biologic...
متن کاملBiosafety in Aquaculture Systems as one of the Requirements for Sustainable Development (A Review Study)
This article has no abstract.
متن کاملMycotoxins in Aquaculture Feeds
Mycotoxins are toxic chemicals produced by certain species of molds usually belonging to the Aspergillus, Penicillium or Fusarium genera. The importance of mycotoxins to aquaculture and animal agriculture first became apparent during the early 1960s with outbreaks of aflatoxicosis in young turkeys in the United Kingdom and hatchery-reared rainbow trout (Onchorynchus mykiss) in the United States...
متن کاملAlgae for Aquaculture and Animal Feeds
This article reviews the current state-of-theart for algae use in aquaculture, plus recent developments in algal biomass as a microor bulk ingredient in formulated animal feeds (terrestrial livestock and aquaculture species). Microalgae provide an important direct or indirect feed source for early developmental stages of many farmed finfish, shellfish and invertebrate species. Hatcheries typica...
متن کاملAlgal Toxins in Pond Aquaculture
Algal toxins are organic molecules produced by a variety of algae in marine, brackish and fresh waters, as well as on wet soils (Falconer, 1993). They are a problem in aquaculture when they are produced in sufficient quantities, with sufficient potency, to kill cultured organisms, decrease feeding and growth rates, cause food safety issues, or adversely affect the quality of the product (Shumwa...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Scientific Reports
سال: 2020
ISSN: 2045-2322
DOI: 10.1038/s41598-020-69645-0